The new GOVegan line is designed to offer you a new way to eat ETHICAL without sacrificing taste!
To give a touch of originality at the beginning of the day, Probios offers the new vegan chocolate biscuits with sprouted rice, with sunflower oil, rice cream and Italian wheat, without milk or eggs, a natural source of calcium.
Try them also in the hazelnut version with oatmeal and barley, new ways to treat yourself to a special and delicate moment, respecting every form of life.
Try the full range: vegan piadine (of farro with corn - of senator hats and oats), wheat wrap, vegan ciok (spreadable cream of Italian cocoa and hazelnuts), vegan carbonara, vegan sea crouton with the scent of citrus, vegan Tuscan crostino, vegan mayo, vegan croissants of farro (natural – apricot), vegan wheat croissants (whole grains, chocolate and cherry).
All products of the line are certified and registered with the prestigious Vegan Society that verifies its standards.
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), nuts (Juglans regia), acagiù nuts (Western Anacardium), pecans [Carya illinoinensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts or Queensland nuts (Macadamia ternifolia).
How to preserve it
Store at room temperature away from heat sources and light.
Origin of raw materials
Average nutritional intake
Per piece (g)
ENERGY KJ / KCAL
1823 / 434
237 / 56
of which Acids Saturated Fats
of which Sugars
Recycle your waste
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