* = Ingredients from organic farming, ** = ingredients from organic dynamic farming.
Taifun wants to offer you gmo-free organic quality tofu and they have put a lot of effort into achieving this. They develop new soybeans qualities with regional partners to spread soybeans cultivation in Central Europe. In addition, after some bad past experiences, they have introduced a tiered soy control system that is used to ensure that the raw material is of excellent taste and natural.
Every type of production has consequences for the environment that can be reduced if you adopt the right technologies. While this is inevitable, the Taifun undertakes to do everything possible to minimise the ecological footprint of tofu production. They then verify resource consumption and work processes.
Average nutritional values per 100 g
Energy value 1103 kJ / 266 kcal - Fats 20 g of which saturated 2.6 g - Carbohydrates 5.4 g of which sugars <0.5 g - Protein 15 g - Salt 1.8 g
May contain traces of : nuts, celery, mustard and sesame seeds.
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